Mild or Fiery Chili Cubano (Meaty or Vegan)
Using our Chili Cubano Original Recipe or Fiery Hot Chili Cubano you can have hearty chili in under 15 minutes - with meat or without!
Servings: 4
Ingredients
- 1 pound Beef, chicken, turkey or tofu
- 16 ounces Old Havana Foods Chili Cubano Original Recipe
- OR CHOOSE
- 12 ounces Old Havana Foods Fiery Hot Chili Cubano (for a spicy version)
- 2 - 15 oz cans Black Beans (optional)
Instructions
- Preheat non-stick skillet over medium heat. Brown ground meat until no longer pink, breaking up pieces of meat with spoon.
- Add Old Havana Foods Chili Cubano Original Recipe (or Old Havana Foods Fiery Hot Chili Cubano for a spicy version) and if you like black beans (do not drain beans), stir well to combine. Reduce heat to medium-low and simmer until bubbly - about 7 to 10 minutes, stirring occasionally.
- Serve in bowls with optional garnishes and tortilla chips.