El Cubanito Cuban American Burger
A pork and beef patty seasoned with Old Havana Foods Sofrito (or Zesty Hot Cooking Sauce), topped with Swiss cheese, a dollop of garlic lime crema and a slather of raisin sofrito ketchup on French bread, give a tasty Cuban twist to this American classic.
Servings: 6 people
Pre-heat the grill.
In a medium bowl combine the pork, beef, Old Havana Foods Sofrito Authentic Cuban Cooking Sauce (or Zesty Hot Cooking Sauce) and pepper. Lightly mix together until well combined.
Form meat mixture into 6 (1/3 pound each) patties to match round or oval shape of rolls being used and set aside.
Grill burgers over medium-high heat until cooked through to desired doneness (155°F for medium well), about 5-6 minutes per side. If using cheese, place slice on burger patties and allow to melt.
Spread bottom bun surface with 2 tablespoons Raisin Sofrito Ketchup, top with cooked patty, tomato slice, lettuce leaf, burger and onion slice. Spread 1 tablespoon lime crema on top bun surface.
Serve with additional Raisin Sofrito Ketchup and Garlic Lime Crema.
Use Zesty Hot Cooking Sauce for a spicy kick in place of the Sofrito.